Hello everybody!
In this topic we are going to write about our favourite dishes and how to prepare them So here we'll share our hom-cooking recipes and that will allow us to prepare delightful dishes for our family

I'll start with one of the most popular kind of sweets. It is Rice Pudding

Ingredients:
2 Liters of milk.
0.75 Glass of rice (3\4)
14 spoonfuls of Sugar or as you like
3 Spoonfuls of maize starch
2 Spoonfuls of orange-flower water
Some water to boil the rice

Ok are you ready now, let's start

Preperation:
First, put all the milk except one glass in a cooking pot and bring it to full boil. In the meantime, the rice should be well boiled in the water.Then add the boiled rice (without water) to the milk then the sugar and mix them. Now dissolve the maize starch in the cold glass of milk and then add it to the mixture slowly and stirring well for three minutes at medium heat. Finally, add the orange-flower water. Put the mixture in bowls then put them in refrigerator for 1 hour and start to eat the delicious Rice Pudding

Enjoy your meal!
Bon appétit!

Whose turn now?

 
I do not know....

Noddles:
Buy noddles, put it in boiling water and but spicies and then eat it.

Sheba,
Thanks Sheba for sharing us such simple recipe. It is for lazy youngmen

I'll share you new one soon
?Where are the other cooks

 
It is very nice topic. Come on cookers tell us how to cook

I'll teach you how to make a very delicious one:

Bring 3 eggs, put them in a boiler, then fill this boiler with water. After that put it on fire for about 15 minutes. Then peel these three eggs and enjoy eating them.

Am I a good cooker?

 
Ala,

Yeah for sure sir
But now we want you to teach us another way of cooking eggs , I mean ( eggs eyes )


Ok Abora you're always special
yam yam yam I really LLLLLLike it

 
To be frank, I have MANY favourite dishes, but NONE of their preperation ways
I admit I'm a big failure in cooking but even that I know a very delicious recipe ; my mum taught me
Here it is :

Ingredients:


2 Spoonfuls of tomato paste
2 Spoonfuls of red pepper paste
parsley
1 medium onion
olive oil
corn oil ( or any oil which is good for frying )
salt
pepper
sesame
cumin
dry spearmint

Preperation:


First , Cut the onion to small pieces then Fry them using a cron oil . After that, Add the tomato paste and fry it smoothly then Add the red pepper paste and move the mixture then Add salt , spearmint , pepper , sesame, cumin, parsley one by one .... moving the mixture .....
Finally , turn off the oven and Add olive oil to the sauce.
Bring a loaf of bread and put some of your sauce on it .
( you can put the loaf in th oven for some time )
Then , EAT it
mmmmmmmmmm really it's so delicious and you can save the sauce in a jar and put it in the fridge and whenever you feel hungry take it out and eat


Hope you you like it

The chief Ramzi
I mean Taimaa

 
Obada Arwany,

Your dish seems delicious

But What is it ?

Is it Fatta ????


We are waiting ( on fire )